Anthony Todd

Food and Drink Writer

Anthony Todd is a Chicago-based food and drink writer and editor. Contact him at FoodieAnthony@gmail.com.

Twitter: FoodieAnthony

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A few of my very favorite pieces.

Tasting Table Chicago
Twin Souls

Big Night In

Classic Tables: Bistro Campagne

Made In Manhattan

Porky's Revenge

 

Chicagoist
A Gardener's Paradise: Seed Savers Heritage Farm

In Pictures: Making 2500 Doughnuts a Day at Glazed and Infused

A Healthy Dose of Honey Butter Fried Chicken

Two Malorts, One City (With Amy Cavanaugh)

Inhalable Chocolate And 9 Other Weird Foods We Ate At Sweets And Snacks Expo 2012 (With Courtney Jacobson)

 

Chicago Sun-Times
Cold Crunch - Pickling isn't What it Used to Be

New Level of Sustainable Food Blooms at The Plant

Field Museum Takes Organic Approach to New Gardening Exhibit

Shop Like a Chef

 

TimeOut Chicago
Review: Dusek's Board & Beer

In Defense of the Dirty Martini

Review: Travelle

 

Serious Eats
First Look: Three Dots and a Dash

Where to Drink Near Chicago's Tourist Hotspots

CH Distillery: Chicago's First Bar/Distillery

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