Anthony Todd

Food and Drink Writer

Anthony Todd is a Chicago-based food and drink writer and editor. Contact him at FoodieAnthony@gmail.com.

Twitter: FoodieAnthony

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Mixing with Eggs, Part 1

March 19, 2014 by Anthony Todd

My first piece for Plate Magazine,as seen in the March/April 2014 Egg issue  - a feature on mixing with eggs. This is the Q&A portion, with bartender Stephen Cole.

070p.eggs by the Glass QA

March 19, 2014 /Anthony Todd
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